Salmon Dish

Wild Salmon Dungenesque at Bruno’s Chef’s Kitchen is one of my favorite dishes on the menu. Because you don’t always want to spend the time in the kitchen or the drive to Portland, it’s good to have your local favorites for your edible treats. And it’s good to support local businesses to support the local economy.

If you have never been there, I would highly recommend Bruno’s Chef’s Kitchen for an edible indulgence.




Donald R. Dexter, Jr., DMD